ETHIOPIE BOMBE (Anaerobic)

€16,80
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€16,80
 

ETHIOPIE - BOMBE (Anaerobic)

This Sidama microlot is prepared by DWD at its station in the village of Bombe, using anaerobic fermentation. After fermentation, the coffee dries for between 17 and 22 days, depending on the weather.


FLAVOR: chocolate - strawberry notes  -  spicy honey finish 
PROCESS: Natural - Anaerobic
ROAST: Filter
PRODUCERS: DWD
VARIETAL: Heirloom